I had the pleasure of dining at Sottise last night so of course I had to try the duck. It was the best dish of the night and that's saying something. The light five-spice honey glaze doesn't hide the protein. Adding a small slice of fig to each bite was perfection. I'm so proud of places like Sottis...

Full disclosure I've never tried but I've heard the duck at Kai is great.

That was my only thought in the EV. For my money I'd try Sottise.