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Qizha anybody?

Posted: Thu Mar 28, 2019 12:03 pm
by LaPan
"Due to qizha’s richly dark look and sharp taste, people either love it – or hate it. But once you get past the shock of the first bite, it’s ‘an addictive experience’ for many."

http://www.bbc.com/travel/story/2019032 ... inian-dish